1. 求一篇介绍红酒的英语文章
Wine has been made for centuries from just a two simple ingredients: yeast and grape juice. Actually, just about any fruit juice can be used, but by far the majority of all wine is made from the juice of the grape.
Yeast is the magical ingredient that turns grape juice into wine. Interestingly enough, there is actually wild yeast spores in the air and all that is really needed to make wine is an open container of grape juice and time. The result however, would probably not be the most palatable of beverages.
There are numerous strains of yeasts and the types used to make wine have been cultured just for this purpose. Well anyway, yeast is a living organism that feeds off of sugars in the grape juice in a process called fermentation.
During fermentation, yeast spores will reproce exponentially until all of the fermentable sugars have been consumed. During this fermentation process, the sugars are converted into alcohol and carbon dioxide.
The yeast will also impart a taste to the finished wine depending on various factors such as the strain of yeast used, the temperature ring fermentation and other factors.
Once all of the fermentable sugars have been consumed, the yeast will fall to the bottom of the container. The wine is removed from the container, leaving the yeast, and is trasferred to another container to mature while waiting to be bottled.
Of course, this whole process has been extremely simplified for a general understanding.
You probably know that there are green grapes and black grapes and different grapes are used to make different wines.
What you might not know is that almost all grape juice (even from the black grapes) is basically colorless to golden in color.
The way a wine gets its color is by letting the skins soak in the juice ring fermentation. You can actually make white wine from black grapes by not letting the skins stay in contact with the juice. Champagne is one of the most famous examples.
If the skins are left in the wine for only a short amount of time, a rose (or blush) will be made. If they are left for an extended amount of time, a dark red wine will be the result.
Even though there are very few ingredients, there are many things which influence the taste of wine. First of all, there are many varieties of grapes. Each grape variety will proce different flavors, aromas, and even textures.
In addition, the soil and climate where the grapes are grown drastically affect these variables.
Not only that, but the wine maker can control various things by the technique, temperature and yeast used ring fermentation. Other variables such as fermenting or storing in oak barrels will also affect the taste.
Never fear, with all of these factors considered even the most avid wine drinker would ever be able to experience all of the different varieties of wine on the market today. Let the treasure hunting begin!
Tannin is a substance in wine that causes a firm, mouth-drying feeling in your mouth. It is extracted from the skins, seeds and stems of the grapes so red wines will contain more tannin than whites.
White wines will get a degree of tannin when oak barrels are used for fermentation or aging. Eat just the skins of grapes or drink strongly brewed, unsweetened tea for a good idea of what tannin feels like in your mouth.
By law, almost all wine made in the United States will have “Contains Sulfites” on the label. This is because about very small percentage of asthma sufferers can be extremely sensitive to sulfites.
Sulfites or sulfur dioxide is a compound occurring naturally ring the fermentation process. Sometimes, though a wine maker will add a little more because of its antibacterial and preservative qualities. White wines have more sulfites than red wines because they need more protection.
Now that you've been introced to wine, the best way to really get to know it is to drink it. I highly recommend tasting flights as a way to learn about the different varietals.
2. 红酒用英语怎么说
red
wine
但是行内葡萄酒术语一般都是法文。
win
你去看酒标,上面肯定都是win
3. 红酒,用英语怎么说
红酒
[名] red wine;
[例句]这些菜的味道辛辣,应该配红酒而内不是白葡萄酒。容
The spicy flavours in these dishes call for reds rather than whites.
4. 红酒用英语怎么读
红酒的英语:red wine
英式音标: [red] [waɪn]
美式音标: [rɛd] [waɪn]
红酒(Red wine)是葡萄酒的通称,其中红葡萄酒又可粗分为干红葡萄酒、半干红葡萄酒、半甜红葡萄酒和甜红葡萄酒。
短语
Red Grape wine红葡萄酒 ; 藤本月季 ; 红葡萄葡萄酒图片 ; 自由黄金
Dry Red Young Wine干红葡萄酒
Red Date Wine红枣酒
red rice wine红露酒
在例句中的应用:
1、What shall we have to drink?…red wine?…white wine?—I should prefer red wine rather than white wine.
我们喝点什么酒?…红葡萄酒?…白葡萄酒?——我愿喝红葡萄酒,不愿喝白葡萄酒。
2、We have some good red wine and white wine.
我们有些上好的红葡萄酒和白葡萄酒。
(4)红酒文章英文怎么说扩展阅读
近义词
1、Cabernet
英 ['kæbərnei]
n. 卡百内(一种红葡萄酒)
n. Cabernet (美、瑞)卡本内(人名)
短语
Cabernet France 品丽珠 ; 白苏维雍 ; 品丽珠葡萄 ; 卡伯纳
Cabernet Sauvigno 赤霞珠
Cabernet Souvignon 赤霞珠
shiraz cabernet 设拉子赤霞珠 ; 西拉子赤霞珠 ; 穗乐仙 ; 卡本纳
2、vin rouge
[ru:ʒ]
n. 红葡萄酒
短语
Vin de Rouge 红葡萄酒
Poires au vin rouge 红酒烩梨
poire au vin rouge 红酒烩啤梨 ; 法式红酒烩啤梨
5. 红酒英文怎么说
red wine
6. 红酒,用英语怎么说
red wine
注意:红茶用英语表示是black tea,而不是red tea