『壹』 关于法国红酒的最全面介绍，谢谢！
这个网站有专业介绍http://www.faguohongjiu.com/
下面是网络的
『法国葡萄酒依据葡萄酒法及其品质而分成以下几种』
A.O.C. Wine是指定优良产区酒为名之葡萄酒的通称，这种酒对于原产地(地区、村、葡萄园等)有很详细的限定，日本进口的葡萄酒大多为此种酒。其标示方式如APPELLATION ROMANEE CONTI CONTROLEE，于APPELLATION与CONTROLEE之间的ROMANEE CONTI则是酒园名称。
Vin De Pays(地区餐酒)是仅限定葡萄产地的葡萄酒，其限制较A.O.C.所规定的少，价格也比较合理，找找看，也许能够找到品质相当不错的酒喔！
Vin De Table(日常餐酒)则是不受规定约束的酒，任何产区的葡萄都可以拿来混合酿造。藉由混合酿造来就低成本是这种酒的特征，美味与否全凭生产者的巧手，无等级之分。
『红酒的酿造法』
A. 除梗：所谓除梗，是指为了避免葡萄酒中有多余的苦涩味道，而将梗从果实上除去。
B. 破碎：将果皮搓破轻轻压碎，称之为破碎。
C. 发酵：在破碎的葡萄(连同果皮及种子)中加入酵母菌。因红酒的颜色来自果皮，而涩味则是种子所释放出来的味道。
D. 榨汁：以榨汁机榨出发酵后的葡萄酒。
E. 发酵：将榨出的葡萄酒与果皮、种子分开，接着仅使葡萄酒在发酵。本阶段是决定葡萄酒味道的关键，完全发酵熟成者即为不甜口口味的葡萄酒。
F. 除渣：发酵完之后，溶解残存的物质会自动沉淀，可顺利地被除去，此一过程称之为除渣。
G. 熟成：接着装入酒桶使之能够充分熟成，熟成期间约为两年(但亦有熟成未满两年者)。
H. 装瓶：熟成后即可装瓶。
『如何保存酒』
保存葡萄酒最忌讳的是温度的强烈变化，如果你在店家购买的时候是处于常温之下，则在家里只要保存于常温之下即可。你若想饮用冰镇过的葡萄酒于饮用前冰冻即可。如果你将葡萄酒储存于冰箱中，只适合存放于温度变化较小的蔬菜室内。最理想与长期的储存环境是温度约在摄氏12~14度间保持恒温，湿度在65%~80%间，保持黑暗，一般酒都放置于地下室。保持干净，以免其它异味渗入酒内。
『品酒步骤』
1. 观其色泽--将酒道在高脚杯中，握着杯脚，看其色泽。
2. 闻其香味--轻摇酒杯让香气释放出来，闻其散发的香味。
3. 品尝--啜饮一小口，让酒在舌尖溶动，感觉其味道及酸甜度。
波尔多的红酒
在众多的红酒中独钟法国红酒原因是∶法国不但是全世界酿造最多种葡萄酒的国家，也是生产了无数闻名于世的高级葡萄酒的国家，其口味种类极富变化，故其被美誉为『葡萄王国』，法国生产的红酒有六大生产地包括∶波尔多(Bordeaux)、布跟地(Burgundy)、香槟(Champagne)以及阿尔萨斯(Alsace)、罗瓦河河谷(Loire Valley) 、隆河谷地(Cotes Phone)等其中又以气候温和土壤富含铁质的波尔多产地最具代表。
法国波尔多市外围又细分几个产区全都分布于纪隆德河(Estuaire de la Gironde)流域，不但产量大且生产许多品质优良的红酒，被喻为『世界的葡萄酒宝库』，其中有最出名的五大产区不可不知，这些产区约有九千多家酒庄，其中又以最有名的五大酒庄闻名于世。
法国五大葡萄酒产区
产区介绍(根据 1855 年上好波尔多葡萄酒分等系统)
梅铎 (Médoc) 32,110英亩 (只生产红酒)
庞马鲁 (Pomerol) 1,803英亩 (只生产红酒)
圣达美莉安 (St-émilion) 12,676英亩 (只生产红酒)
格拉夫 (Graves) 5,992英亩 (生产红酒和不甜白酒)
苏玳 (Sauternes) 3,499英亩 (只生产甜白酒)
法国五大名酒庄
Chateau Margaux (位于梅铎区)
Chateau Latour (位于梅铎区)
Chateau Mouton-Rothschild (位于梅铎产区)
Chateau Lafite-Rothschild (位于梅铎产区)
Chateau Haut-Brion (位于格拉夫产区)
梅铎(Médoc)
梅铎克是波尔多红酒代表产地，生产全世界最高级葡萄酒，上梅铎(Haut-Médoc)位梅铎南部红酒产区；包含几个非常著名的乡社(commune)产区如圣达士蒂(St-Estéphe)，宝雅克村(Pauillac)，玛歌(Margaux)等，不少世界闻名的酒庄就位于这些乡社内，特别是宝雅克村及玛歌村，酒价曾高达数千美元，此区内大约有七十个村庄，另较有名的村庄有圣朱利安村(St-Julien)及圣达士蒂村(Saint-Estéphe)，此区内的特级酒庄有六十一个，其中有四个被排名于五大酒庄内。
『贰』 用英语介绍下法国
France lies in the heart of Europe with a total area of 551000 square kilometers and a population of 57,500,000. French borders on Italy, Switzerland and Monaco in the east and Germany, Belgium and Luxembourg in the northeast and Spain, Andorra in the Southwest and England to the Northwest. French is symmetrical hexagon. Its three sides are near sea and three sides are near land. Its boundary line is 5300 kilometers and coastline is about 3120 kilometers. Basically French is a plain country. 80% of its territory is plain and hill. Plain land at an elevation of below 250 meters is about 60% of its total areas. Hills between 200 to 250 are about 20% while more than 500 is about 20%. The terrain is low in northwest and high in southeast.
French is the first tourism country in the world. In this romantic country, you can enjoy famous snacks and grape wine, at the same time you can also enjoy beautiful rural scenery or significant Medieval castle or the joy of skiing in snowcap Alps or you may swim in the attractive blue sea and feel the glamour of this romantic capital which is filled with cultural and modern taste.
When talking about France, we can’t ignore the culture of French food and drink. The food and drink in France enjoys a long lasting fame for its long history, various and dainty kinds, and unique character. Its cooking skills are the second to none among the western style food, of which the French feel proud. More than half of great cooks in the European first class of large restaurants are Frenchmen From the emperor Louis fourteen in the history France has formed an important and continuously developing banquet foreign policy. These well-arranged delicacies and cakes are called French style banquet. Two hundred dishes can be put on the table once. What the Frenchmen like most are snails and frog legs. The rarest dishes are goose livers, and the common home dish is fried beefsteak with threadlike potato. In terms of drink, what the French like most is grape wine. When they have a meal, they will pay much attention to the match of dainty cakes and wine ,such as meat with red grape wine .fish with white grape wine and so on. Besides Frenchmen are fond of cheese Cheeses with different taste reach more than 400. It’s consumption quantity ranks first in the world, therefore France was given the name of “ Kingdom of Cheese”.
法国是在欧洲的中心与总面积五十五万一平方公里和人口5750.0万。法国边界对意大利，瑞士和摩纳哥在东部和德国，比利时和卢森堡在东北部和西班牙，安道尔在西南地区和英格兰向西北。法国是对称的六边形。其三，两岸近海和三方都附近的土地。其边界线是五三○○公里和海岸线约三一二〇公里。基本上法语是一种朴素的国家。 80 ％的在其领土上是平原和山区。平原土地在海拔250米以下的60 ％左右，其总面积。山之间的200至250大约20 ％ ，而500人以上是20 ％左右。地形低，西北高，在东南亚。
法国是第一个旅游国家，在世界上。在这浪漫的国家，您可以享受著名的小吃和葡萄酒，在同一时间，您也可以享受美丽的乡村风光，或显着的中世纪城堡，或喜悦，滑雪在snowcap阿尔卑斯山或者您可能会游泳的具吸引力的蔚蓝的大海，感受魅力这个浪漫的资本，这是充满文化和现代的口味。
在谈到法国，我们不能忽视文化的法国食品和饮料。食品和饮料在法国享有持久的成名作，其悠久的历史，不同的和讲究种，和独特的性格。其烹饪技能是第二首屈一指之间的西式食品，其中，法国感到自豪。一半以上的大厨师，在欧洲一流的大型餐厅从法国皇帝路易十四在法国的历史，已形成一个重要的和不断发展的宴会外交政策。这些安排的美味佳肴和糕点是所谓法国式的宴会。 200菜可以提上表一次。什么法国人最喜欢是蜗牛和青蛙腿。罕见的菜鹅的肝脏，和共同的家园菜是油炸牛排与threadlike马铃薯。在条款喝酒，什么法语一样，最重要的是葡萄酒。当他们有一餐，他们将高度重视，比赛讲究的蛋糕和葡萄酒，如肉类与红葡萄酒。鱼，干白葡萄酒等。除了法国人喜爱奶酪的奶酪，与不同的品味达到400多个。它的消费量居世界第一位，因此，法国获得的名称“奶酪之国” 。
『叁』 用英语介绍法国。
The high Eiffel Tower, the colorful streets, the beautiful river Seine, the glorious palaces, the romantic people, the old history … Paris is a great place to all people in the world.
高耸入云的埃菲尔铁塔，流光溢彩的街道，美丽的塞纳河，金璧辉煌的宫殿，浪漫的民族，源远流长的历史…这就是巴黎
As the capital of France, Paris is a modern city with a long and rich history. So many events took place here and there are so many places for the visitors to have a trip.
作为法国的首都，巴黎是一座古老而又现代的城市。这里发生了太多的历史事件，这里有那么多的地方让你流连忘返。
The Triumphal Arch(凯旋门)
was finished in 1836. It’s a world famous building, too.
The Eiffel Tower(埃菲尔铁塔), which is 320 meters high, is the symbol of Paris. It was completed in 1889.
320米高的埃费尔铁塔是巴黎的标志。它建于1889年
『肆』 法国葡萄酒文化（英文版）
Wine, grapes, fruit or juice after fermentation to brew alcoholic beverages from the. In the fruit, because of high glucose content of grapes, storage will be issued alcohol for a period of time, often in winemaking. Wine proction is currently the world's largest and most widely popular monosaccharide brewing liquor. As early as 6,000 Years ago, in the Mediterranean region rich grape, the Sumerian Mesopotamia and the Nile Basin will be the ancient Egyptians brewed wine. Interestingly, the dance culture, there is a wine dance in the wine grape harvest, celebration dance groups. Wine in the Precious Blood of Jesus Christ as Christian symbols.
There are many wine classification. To finished color, can be divided into red wine, white wine and pink wine three categories. Red wine which can be broken down into dry red wine, semi-dry red wine, semi-sweet red wine and sweet red wine. White wine is broken down into dry white wine, white wine semi-, semi-sweet white wine and sweet white wine. Approach to brewing, distillation wine can be divided into (Still wine), the bubble wine (Sparkling wine), Jialie wine (Fortified wine) and the Modified wine (Aromatized wine) four. Of general wine alcohol content of about 8-15%, but Jialie of alcohol in wine may be higher.
Wine and liquor completely soil, climate and wine skills, among other factors, but the flavor is completely wine brewing techniques depends on factors such as the impact, but the wine is completely dependent on the flavor of wine grape varieties different. Wine raw materials - grapes originating in the Black Sea and the Caspian Sea, between the Caucasus region, until the Western Han Dynasty, the Western Regions-Zhang Qian conveyed to China before. At present grape has been widely introced to the rest of the world, mainly as a wine raw materials. But the world's best and most famous wine procing mostly to France, French wine brewing history Duishuo to the Roman period. As France mild climate, in addition to some of the northern Normandy region, the country can proce high quality grapes. In 1996, more than 818,000 hectares of the total of vineyards, 13 proction wine regions, wine proction over 4.6 billion litres. France can be said to be one of the countries with rich wine.
『伍』 求一篇介绍红酒的英语文章
Wine has been made for centuries from just a two simple ingredients: yeast and grape juice. Actually, just about any fruit juice can be used, but by far the majority of all wine is made from the juice of the grape.
Yeast is the magical ingredient that turns grape juice into wine. Interestingly enough, there is actually wild yeast spores in the air and all that is really needed to make wine is an open container of grape juice and time. The result however, would probably not be the most palatable of beverages.
There are numerous strains of yeasts and the types used to make wine have been cultured just for this purpose. Well anyway, yeast is a living organism that feeds off of sugars in the grape juice in a process called fermentation.
During fermentation, yeast spores will reproce exponentially until all of the fermentable sugars have been consumed. During this fermentation process, the sugars are converted into alcohol and carbon dioxide.
The yeast will also impart a taste to the finished wine depending on various factors such as the strain of yeast used, the temperature ring fermentation and other factors.
Once all of the fermentable sugars have been consumed, the yeast will fall to the bottom of the container. The wine is removed from the container, leaving the yeast, and is trasferred to another container to mature while waiting to be bottled.
Of course, this whole process has been extremely simplified for a general understanding.
You probably know that there are green grapes and black grapes and different grapes are used to make different wines.
What you might not know is that almost all grape juice (even from the black grapes) is basically colorless to golden in color.
The way a wine gets its color is by letting the skins soak in the juice ring fermentation. You can actually make white wine from black grapes by not letting the skins stay in contact with the juice. Champagne is one of the most famous examples.
If the skins are left in the wine for only a short amount of time, a rose (or blush) will be made. If they are left for an extended amount of time, a dark red wine will be the result.
Even though there are very few ingredients, there are many things which influence the taste of wine. First of all, there are many varieties of grapes. Each grape variety will proce different flavors, aromas, and even textures.
In addition, the soil and climate where the grapes are grown drastically affect these variables.
Not only that, but the wine maker can control various things by the technique, temperature and yeast used ring fermentation. Other variables such as fermenting or storing in oak barrels will also affect the taste.
Never fear, with all of these factors considered even the most avid wine drinker would ever be able to experience all of the different varieties of wine on the market today. Let the treasure hunting begin!
Tannin is a substance in wine that causes a firm, mouth-drying feeling in your mouth. It is extracted from the skins, seeds and stems of the grapes so red wines will contain more tannin than whites.
White wines will get a degree of tannin when oak barrels are used for fermentation or aging. Eat just the skins of grapes or drink strongly brewed, unsweetened tea for a good idea of what tannin feels like in your mouth.
By law, almost all wine made in the United States will have “Contains Sulfites” on the label. This is because about very small percentage of asthma sufferers can be extremely sensitive to sulfites.
Sulfites or sulfur dioxide is a compound occurring naturally ring the fermentation process. Sometimes, though a wine maker will add a little more because of its antibacterial and preservative qualities. White wines have more sulfites than red wines because they need more protection.
Now that you've been introced to wine, the best way to really get to know it is to drink it. I highly recommend tasting flights as a way to learn about the different varietals.
『陆』 用英语介绍法国的食物，要有中英文对照谢谢了各位！！
Food Culture in France 法国食品文化
Food Culture in France (Food Culture around the World)
By Julia Abramson
Publisher: Greenwood Press
Number Of Pages: 224
Publication Date: 2006-11-30
ISBN-10 / ASIN: 0313327971
ISBN-13 / EAN: 9780313327971
Binding: Hardcover
Proct Description:
French cooking has been seen as the pinnacle of gastronomy. Food Culture in France provides an accessible tour of haute cuisine but also mainly the everyday food culture that sustains the populace. It illuminates the French way of life as well as showing what the popular cooking shows, such as Julia Child's, were based on. Readers will find the basics discussed in narrative chapters on food history, major foods and ingredients, cooking, typical meals, eating out, and diet and health. The information-packed volume is also indispensable for learning about regional cultivation and specialties that France is so famous for. The French appreciation for seasonal food is illuminated in descriptions of shopping, cooking, and eating habits. All students of French culture and language and Francophiles will benefit from the overview presented here
这个不行就用这个
baguette（长棍面包），croissant(羊角面包），bordeau 葡萄酒，鹅肝酱
法国香槟(产自法国香槟地区)及各式红白葡萄酒(Bordeaux 和 Burgundy 是著名产地)、各式奶酪、白酒煨鸡、红酒煮牛肉、法式龙虾、大蒜蜗牛及大蒜田鸡腿等。
『柒』 用英语介绍法国
首都巴黎是法国政治、经济、文化和交通中心，卢浮宫博物馆和巴黎圣母院誉满全球，香榭丽舍被誉为世界上最美丽的大街，其地上与地下交通四通八达、非常方便，每天客流量达1300万人。巴黎的标志建筑——埃菲尔铁塔像一个钢铁巨人高高地耸立在恬静的塞纳河畔。在法国最大港口和第二大城市马赛，你可以造访大仲马在小说《基督山伯爵》里描写过的监狱——奇伊夫堡。西南部城市波尔多酿酒历史悠久，其葡萄酒驰名于世。特等“波尔多红葡萄酒”列为世界葡萄酒“皇后”，一瓶百年陈酒在国际市场上可售3万多美元。位于地中海岸边的戛纳，是一座风景秀丽、气候宜人的小城，每年在此举办的戛纳电影节热闹非凡，其颁发的金棕榈奖被公认为电影界最高荣誉之一。法国的时装在世界上享有盛誉，选料丰富、优异，设计大胆，制作技术高超，使其一直引导世界时装潮流。在巴黎有2000家时装店，老板们的口号是：“时装不卖第二件”。而在大街上，几乎看不到两个妇女穿着一模一样的服装。法国人天性率真，浪漫，喜欢大自然，有一半以上的法国家庭饲养各种小动物，总数量在3000万只以上。
Its capital, Paris is France's political, economic, cultural and transportation center, the Louvre Museum and Notre Dame de Paris, known around the world, known as the Champs-Elysees Avenue, the world's most beautiful, its ground and underground traffic extending in all directions, very convenient, daily traffic reached 13 million people. Paris landmarks - the Eiffel Tower like a steel giant stands tall on the Seine River in the quiet. In France's largest port and second largest city of Marseille, you can visit the Alexandre Dumas novel "Count of Monte Cristo," too, portrayed in the prison - Fort Qi Yifu. The southwestern city of Bordeaux wine has a long history, its wines worldwide.
Principal "Bordeaux red wine" as the world's wine, "Queen", a bottle of aged wine a hundred years in the international market can be sold more than 30,000 U.S. dollars. Located in the Mediterranean coast of Cannes, is a beautiful scenery and pleasant climate of the town, held annually in this crowded Cannes Film Festival, which awarded the Palme d'Or award has been recognized as one of the highest honor the film instry. France in the world-renowned fashion, choice of materials rich, excellent, bold design, proction and skilled to lead the world in fashion trends has always been. There are 2,000 boutiques in Paris, the boss who's slogan is: "Fashion does not sell second." In the street, hardly less than two
Women dressed in identical clothing. French nature straightforward, romantic, nature-loving, more than half of French households keep a variety of small animals, the total number of 30 million or more.
『捌』 用最简单的英文介绍法国红酒,不超过50字
Wine, grapes, fruit or juice after fermentation to brew alcoholic beverages from the. In the fruit, because of high glucose content of grapes, storage will be issued alcohol for a period of time, often in winemaking. Wine proction is currently the world's largest and most widely popular monosaccharide brewing liquor.